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Turbo Cooker Chocolate Cake Recipe

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Ingredients

This delicious chocolate cake recipe is made using a turbo cooker and is sure to be a hit with the whole family. To make this tasty treat, you will need the following ingredients:

  • 1/2 cup butter
  • 1/2 cup sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup all-purpose flour
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup cocoa powder
  • 1/2 cup semi-sweet chocolate chips
  • 1/2 cup chopped walnuts (optional)

You will also need a turbo cooker and a 7-inch cake pan.

Instructions

This turbo cooker chocolate cake recipe is quick and easy to make. Here is what you need to do:

  1. Preheat the turbo cooker. Grease the 7-inch cake pan with butter and set aside.
  2. In a large bowl, cream together the butter and sugar until light and fluffy.
  3. Add the eggs one at a time and mix until combined.
  4. Stir in the vanilla extract.
  5. In a separate bowl, sift together the flour, baking powder, baking soda, salt, and cocoa powder.
  6. Gradually add the dry ingredients to the wet ingredients and mix until combined.
  7. Fold in the chocolate chips and walnuts (if using).
  8. Pour the batter into the prepared cake pan and place in the turbo cooker.
  9. Cover and cook on high for 25-30 minutes or until a toothpick inserted into the center of the cake comes out clean.
  10. Allow the cake to cool before serving.

Nutrition

This turbo cooker chocolate cake recipe is a tasty treat that is sure to please the whole family. Each slice of this delicious cake contains:

  • Calories: 192
  • Total Fat: 9g
  • Saturated Fat: 5g
  • Cholesterol: 40mg
  • Sodium: 170mg
  • Carbohydrates: 25g
  • Fiber: 2g
  • Sugar: 13g
  • Protein: 3g

This cake is a great way to enjoy a sweet treat without overindulging. It is perfect for any special occasion or just for a sweet treat after dinner.

Serving Suggestions

This turbo cooker chocolate cake can be served as is or with a dollop of whipped cream or a scoop of ice cream. It is also delicious topped with fresh fruit such as strawberries, raspberries, or blueberries. You can also dress it up with a drizzle of melted chocolate or caramel sauce. This cake is sure to be a hit with everyone!

Storage

This turbo cooker chocolate cake can be stored in an airtight container at room temperature for up to 3 days. The cake can also be frozen for up to 2 months. To thaw, simply place the cake in the refrigerator overnight.

Conclusion

This turbo cooker chocolate cake is the perfect way to satisfy your sweet tooth without spending too much time in the kitchen. It is quick and easy to make and is sure to be a hit with the whole family. So why not give this delicious recipe a try and enjoy a sweet treat that is sure to please!


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