Tuxedo Bar Cake Recipe
It's time to add a bit of elegance to your bakeware repertoire with this decadent Tuxedo Bar Cake recipe. This cake is made with a rich chocolate cake as a base, layered with a creamy white chocolate frosting and topped with a dark chocolate glaze. The combination of the chocolate flavors creates a taste sensation that is sure to please any chocoholic. This cake is sure to be the star of your next event, and is sure to be the talk of the town.
Ingredients
- 1/2 cup butter, softened
- 1 cup granulated sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1 1/2 cups all purpose flour
- 2/3 cup unsweetened cocoa powder
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon salt
- 3/4 cup milk
- 1/2 cup white chocolate chips
- 1/2 cup dark chocolate chips
- 1/4 cup heavy cream
- 2 tablespoons butter, softened
- 1/4 cup powdered sugar
Instructions
Making the Cake
Begin by preheating your oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch baking pan and set aside. In a large bowl, cream together the butter and sugar until light and fluffy. Add in the eggs, one at a time, and mix until combined. Stir in the vanilla extract. In a separate bowl, sift together the flour, cocoa powder, baking powder, and salt, and then add to the creamed mixture, alternating with the milk, until just combined. Fold in the white and dark chocolate chips. Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
Making the Frosting
In a medium bowl, melt together the white chocolate chips and heavy cream. Stir until smooth. In a separate bowl, cream together the butter and powdered sugar until light and fluffy. Add in the melted chocolate mixture and mix until combined. Spread the frosting over the cooled cake and place in the refrigerator to set.
Making the Glaze
In a small saucepan, melt together the dark chocolate chips and butter over low heat, stirring until smooth and creamy. Remove from the heat and pour over the frosted cake. Let cool for at least an hour before serving.
Nutrition
This Tuxedo Bar Cake is a rich, indulgent treat that is sure to be a hit with chocoholics! One serving of this cake contains about 440 calories, 20 grams of fat, 62 grams of carbohydrates, and 7 grams of protein. It also contains trace amounts of calcium, iron, and Vitamin A. This cake should be enjoyed in moderation as part of a healthy, balanced diet.
Conclusion
This Tuxedo Bar Cake recipe is sure to be a showstopper at your next event. The combination of the rich chocolate cake, creamy white chocolate frosting, and dark chocolate glaze creates a taste sensation that is sure to please any chocoholic. The best part is that this cake is surprisingly easy to make, so you can impress your guests without spending hours in the kitchen. So the next time you're in the mood for something sweet, give this Tuxedo Bar Cake a try - you won't be disappointed!
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