Velvet Cake Cupcakes Recipe
Ingredients
If you’re looking for a delicious and easy-to-make cupcake treat, then you’ve come to the right place. This velvet cake cupcakes recipe is the perfect way to satisfy your sweet tooth. The ingredients you’ll need are: all-purpose flour, baking powder, baking soda, cocoa powder, unsalted butter, granulated sugar, brown sugar, eggs, buttermilk, vanilla extract, and red food coloring.
Instructions
To get started, preheat your oven to 350 degrees Fahrenheit and line a cupcake pan with cupcake liners. In a medium bowl, sift together the flour, baking powder, baking soda, and cocoa powder. In a separate bowl, cream together the butter, granulated sugar, and brown sugar. Beat in the eggs one at a time. Then, alternate adding the dry ingredients and the buttermilk to the butter mixture, beginning and ending with the dry ingredients. Finally, stir in the vanilla extract and the red food coloring.
Next, spoon the batter into the cupcake liners, filling them approximately three-quarters of the way full. Bake the cupcakes for 18-22 minutes, or until a toothpick inserted into the center comes out clean. Once the cupcakes are finished baking, remove them from the oven and let them cool completely on a wire rack before frosting.
Frosting
For the frosting, you’ll need: unsalted butter, cream cheese, powdered sugar, vanilla extract, and red food coloring. In a medium bowl, cream together the butter and cream cheese until light and fluffy. Beat in the powdered sugar one cup at a time. Then stir in the vanilla extract and the red food coloring.
To frost the cupcakes, transfer the frosting to a pastry bag fitted with a star tip. Pipe the frosting onto the cupcakes in a circular motion, starting in the center and spiraling outward. Finish by garnishing with sprinkles, if desired.
Nutrition
These velvet cake cupcakes are sure to satisfy any craving. Each cupcake contains approximately 250 calories and 14 grams of fat. Of the 14 grams of fat, 8 are saturated. Additionally, each cupcake contains 37 grams of carbohydrates, 1 gram of protein, and 1 gram of dietary fiber.
These cupcakes are a great treat for any occasion. Whether you’re looking for a dessert for a special occasion or just want a delicious snack, these velvet cake cupcakes are sure to hit the spot. Enjoy!
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