Skip to content Skip to sidebar Skip to footer
Home / cake / fluffy / light / recipe / sponge / very

Very Light And Fluffy Sponge Cake Recipe

Post a Comment

How to Impress Everybody Jamie Oliver's Hummingbird Cake Recipe Glamour
How to Impress Everybody Jamie Oliver's Hummingbird Cake Recipe Glamour from www.glamour.com




Are you looking for an easy to make yet delicious sponge cake recipe? If yes, then this very light and fluffy sponge cake recipe is perfect for you! A sponge cake is an airy, light cake that's perfect for any occasion. This particular recipe is so simple to prepare that it's perfect for beginner bakers. Plus, it's sure to be a hit with everyone in the family. The best part about this recipe is that it only requires a few ingredients. So, let’s get started!

Ingredients

  • 3 large eggs
  • 1 cup of sugar
  • 1 teaspoon of vanilla extract
  • 1 cup of all-purpose flour
  • 1 teaspoon of baking powder
  • 1/4 teaspoon of salt
  • 4 tablespoons of butter, melted
  • 1/2 cup of milk

Instructions

Preheat your oven to 350°F. Grease and flour a 9-inch round baking pan. In a medium bowl, beat the eggs with a hand mixer until they are light and fluffy. Gradually add the sugar and beat until the mixture is thick and creamy. Add the vanilla extract and mix until combined.

In a separate bowl, sift together the flour, baking powder, and salt. Gradually add the flour mixture to the egg mixture, mixing until just combined. With a rubber spatula, gently fold in the melted butter and milk until just combined.

Pour the batter into your greased and floured baking pan and spread evenly. Bake for 25-30 minutes or until a toothpick inserted into the center of the cake comes out clean. Remove the cake from the oven and let cool completely before removing from the pan.

Once cooled, your very light and fluffy sponge cake is ready to serve! Enjoy with a dusting of powdered sugar or your favorite toppings. This cake is sure to be a hit with everyone in the family.

Nutrition

This very light and fluffy sponge cake is a delicious and healthier alternative to regular cakes. Each slice contains approximately 250 calories and 8 grams of fat, making it a great choice for those watching their calories. It also contains 20 grams of carbs and 5 grams of protein, making it a great snack or dessert choice.

This very light and fluffy sponge cake is sure to be a hit with everyone in the family. It's a delicious and healthier alternative to regular cakes that's perfect for any occasion. Plus, it's so simple to make that it's perfect for beginner bakers. So, why not give this easy to make yet delicious sponge cake recipe a try? You won't be disappointed!


Post a Comment for "Very Light And Fluffy Sponge Cake Recipe"