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Turkish Sponge Cake Recipe

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Turkish Mocha Lamington Fingers Wandering Spice
Turkish Mocha Lamington Fingers Wandering Spice from www.wanderingspice.com




Are you looking for a delicious and easy-to-make cake recipe? Look no further than this scrumptious Turkish Sponge Cake. This light and fluffy cake is perfect for any occasion. Whether you are hosting a party or just want to treat yourself and your family, this cake is sure to be a hit. Made with simple and common ingredients, this cake is sure to be a hit with everyone.

Ingredients



To make this delicious Turkish Sponge Cake, you will need the following ingredients:


  • 2 cups of all-purpose flour
  • 1 teaspoon of baking powder
  • 1/2 teaspoon of salt
  • 1/2 cup of butter, softened
  • 1 cup of white sugar
  • 2 eggs
  • 1 teaspoon of vanilla extract
  • 1/2 cup of milk
  • 1/2 cup of almonds, finely chopped
  • 1/2 cup of raisins

Instructions



This Turkish Sponge Cake is easy to make, so let’s get started!

Step 1: Preheat the Oven



Preheat the oven to 350 degrees Fahrenheit (175 degrees Celsius).

Step 2: Prepare the Batter



In a medium-sized bowl, sift together the flour, baking powder, and salt. Set aside. In a separate bowl, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract. Slowly add the dry ingredients to the wet ingredients and mix until combined. Pour in the milk and mix until the batter is smooth. Stir in the almonds and raisins.

Step 3: Bake the Cake



Grease and flour a 9-inch round cake pan. Pour the batter into the pan and spread evenly. Bake for 25-30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool before removing from the pan.

Step 4: Serve and Enjoy



Once the cake is cooled, it’s ready to be served! Enjoy this delicious Turkish Sponge Cake plain, or top it with your favorite frosting or glaze. Enjoy!

Nutrition



This Turkish Sponge Cake is sure to be a hit with everyone. It’s light, fluffy, and packed with flavor. Plus, it’s full of wholesome ingredients, so you can feel good about serving it to your family and friends. One serving (1/12 of the cake) contains approximately:

  • 196 calories
  • 7.3 grams of fat
  • 29.6 grams of carbohydrates
  • 2.2 grams of protein
  • 1.4 grams of fiber


This Turkish Sponge Cake is a great treat for any occasion. It’s easy to make and full of flavor. Everyone will love it! Give this recipe a try and enjoy every delicious bite.

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